The Harvard Biologist Chefs Have on Call
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The Harvard Biologist Chefs Have on Call
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01-01-2013, 07:14 AM
For now! But our Jennifer could play an angle like this and become the next great celebrity scientist.
 For Gastronomists, a Go-To Microbiologist (profile of Rachel Dutton by Peter Andrey Smith, The New York Times, September 17, 2012) |
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The Harvard Biologist Chefs Have on Call - by Jonathan Whatley - 01-01-2013, 07:14 AM
The Harvard Biologist Chefs Have on Call - by cookderosa - 01-01-2013, 05:34 PM
The Harvard Biologist Chefs Have on Call - by Jonathan Whatley - 10-01-2013, 08:35 PM
The Harvard Biologist Chefs Have on Call - by cookderosa - 10-01-2013, 10:11 PM
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